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Lotus Seed Paste Lye Water Rice Dumpling is a traditional delicacy combining smooth lotus seed paste with the unique taste of lye water. Made with premium glutinous rice and sweet lotus seed paste, it offers a delicate texture. Vacuum-sealed for freshness, easy to store and enjoy anytime.
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Our Lotus Seed Paste Lye Water Rice Dumpling is made with high-quality glutinous rice and smooth lotus seed paste, offering a delicate texture and rich flavor enhanced by the unique taste of lye water. Vacuum-sealed for freshness, it is perfect for storing in the fridge and enjoying whenever desired.
Ingredients: Glutinous rice, lotus seed paste, peanut oil, food additives (potassium carbonate, sodium carbonate).
Storage: Store below -18°C.