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📢 New Member Offer | Enjoy a $50 Welcome Bonus on Your First Order!
\ 🎊 SF Express Temperature Controlled Delivery service has gone live now!! 🎉/
Kowloon District: $500 or more | New Territories & Hong Kong Island $800 or more | Tung Chung and remote areas: starting at $1000
Chang Kee Fish Ball with Exploding Beef Filling is a delicious product combining a chewy fish ball exterior with an explosive beef filling. The outer skin is bouncy, and the inside is filled with juicy beef, delivering a satisfying taste in every bite.
Until 2025-04-30T15:00:00.000+00:00 \ 火鍋限定優惠 - 單件八折 / on selected categories
Until 2025-04-30T15:00:00.000+00:00 HK Island and New Territories Regions ▶ Free shipping for orders over $800 on order
Until 2025-04-30T15:00:00.000+00:00 Tung Chung and Remote Areas ▶ Free shipping for orders over $1000 on order
Kowloon Regions ▶ Free shipping for orders over $500 on order
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This Exploding Beef Fish Ball combines fresh fish meat with juicy beef filling. The unique manufacturing process ensures the bouncy fish ball exterior and deliciously juicy interior. Vacuum-sealed for easy storage and quick heating, it is a great choice as a snack or in soups.
Ingredients: Beef, Pork, Chicken, Drinking Water, Starch, White Sugar, Edible Salt, MSG, Sesame, Spices, Soy Sauce (contains caramel), Compound Moisture Retention Agent (E450iii, E451i, E452i), Flavor Enhancer (E635), Food Flavoring